G. Willi-Food International Ltd. (NASDAQ:WILC – Get Free Report) was the target of a significant decline in short interest in the month of March. As of March 15th, there was short interest totalling 500 shares, a decline of 87.5% from the February 28th total of 4,000 shares. Currently, 0.0% of the shares of the company are sold short. Based on an average trading volume of 7,300 shares, the short-interest ratio is currently 0.1 days.
G. Willi-Food International Stock Performance
WILC traded down $0.66 during midday trading on Wednesday, reaching $15.28. The company had a trading volume of 6,938 shares, compared to its average volume of 7,606. The stock has a market cap of $211.99 million, a PE ratio of 13.52 and a beta of 0.88. The business has a 50-day moving average price of $16.64 and a two-hundred day moving average price of $14.45. G. Willi-Food International has a 12-month low of $8.18 and a 12-month high of $17.58.
G. Willi-Food International (NASDAQ:WILC – Get Free Report) last posted its quarterly earnings results on Tuesday, March 11th. The company reported $0.50 EPS for the quarter. G. Willi-Food International had a return on equity of 10.29% and a net margin of 9.79%. The firm had revenue of $40.50 million during the quarter.
G. Willi-Food International Dividend Announcement
Institutional Trading of G. Willi-Food International
An institutional investor recently bought a new position in G. Willi-Food International stock. IFP Advisors Inc purchased a new position in G. Willi-Food International Ltd. (NASDAQ:WILC – Free Report) during the 4th quarter, according to the company in its most recent disclosure with the Securities and Exchange Commission (SEC). The institutional investor purchased 3,400 shares of the company’s stock, valued at approximately $55,000. Institutional investors own 9.45% of the company’s stock.
G. Willi-Food International Company Profile
G. Willi-Food International Ltd. designs, imports, markets, and distributes food products worldwide. The company offers mushrooms, artichoke, beans, asparagus, capers, corn kernels, baby corn, palm hearts, vine leaves, sour pickles, mixed pickled vegetables, pickled peppers, olives, garlic, roasted eggplant sun, and dried tomatoes; and canned fish comprising tuna, sardine, anchovies, smoked and pressed cod liver, herring, fish paste, and salmon products.
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